Stone’s Xocoveza was an unexpected pleasure – a quasi-mexican imperial stout packed with chocolate, chili and spices. An unlikely combination, but one that ended up being the top dog in the christmas sortiment.
The best finnish entry is seriously dark as well, though I found the original Iku-Turso a more balanced beer than its barrel-aged big brother Ikii-Urso).
FI: Meksikolaishenkinen suklaachilistout pieksi kolleegansa selkeästi.
brewnardo 